Mini Zucchini Avocado Burgers

Products

½ avocado, cut into small slices

190 g ground beef

1 ¾ cup zucchini, chopped into thick slices

1 ½ tsp olive oil

2 pinch salt

1 ½ tbsp mayonnaise

1 ½ tbsp mustard

*All purple -colored products are essential.

Preparations

1 step

Preheat the oven to 400°F/200°C. Line a baking tray with parchment paper and grease it with olive oil. Slice the zucchini into thick circles and place them on the baking tray.

2 step

Form small balls from the ground beef and press into patties and place on the baking tray.

3 step

Place the baking tray into the preheated oven and bake for 15 minutes.

4 step

Bake until patties are golden brown.

5 step

Place the mini beef patties over the zucchini "bun".

6 step

Add the avocado slice, mayo, and mustard to the patty.

7 step

Place the other zucchini circle over the pattie. Secure with a toothpick. Your bite burgers are ready! Enjoy!