Week 4
Day 5
Breakfast
5m
382 - 482 kcal.
Hot chocolate
Products
3
tbsp
raw cacao powder
1 ½
tbsp
butter, unsalted
3
tbsp
heavy whipped cream, for garnish
1 ½
tsp
vanilla extract
*All purple -colored products are essential.
Preparations
1 step
In a blender, mix the hot water with the ingredients:
2 step
Add raw cacao powder.
3 step
Add in the butter and vanilla extract and blend until smooth and creamy.
4 step
Garnish with whipped cream.
5 step
Pour in a glass and enjoy!