Spicy Chicken With Avocado

170 g chicken breasts, diced

1 avocado

3 tbsp coconut oil

1 ½ green pepper, diced

1 ½ tsp garlic

1 ½ tsp chilli peppers, crushed

1 ½ tsp olive oil

2 pinch salt

1 ½ tbsp mustard

2 pinch black pepper

*All purple -colored products are essential.

1 step

Cut the chicken meat into bite-size pieces and mix it well with the spices.

2 step

Sautée the spice rubbed chicken pieces in coconut oil on medium heat.

3 step

When the chicken is cooked, transfer into a plate and serve with diced pepper and avocado.