Meat Pizza

¾ cup mushrooms

170 g ground beef

4 ½ tbsp mozarella cheese, shredded

1 ½ cup spinach

2 tbsp butter

2 pinch black pepper

1 ½ tsp oregano

1 ½ tsp dried basil

1 ½ tsp garlic, crushed

2 pinch salt

*All purple -colored products are essential.

1 step

Make the pizza “crust”: In a large bowl combine the ground beef with the spices: salt, black pepper, oregano, basil.

2 step

Preheat the oven to 400°F/200°C. Line a baking dish with parchment paper and place the beef onto it.

3 step

Press it well with your hands to form nice round shape. Bake in the preheated oven for about 10-15 minutes.

4 step

This is the level of doneness you should be chasing.

5 step

In the meantime, grease a pan with butter and heat it over high heat. Add the garlic and the mushrooms and cook for 5 minutes, stirring frequently.

6 step

Toss in the spinach and cook for 1 minute more.

7 step

Sprinkle with more salt and black pepper, if desired. Set aside.

8 step

Place half of the mozzarella cheese onto the meat “crust”.

9 step

Then add the mushrooms and spinach.

10 step

Top with the other half of the cheese.

11 step

Return to the oven for 5 minutes or until the cheese is melted. Serve and enjoy!